Cost of milk used to make dairy products such as milk, cream, yogurt, cheese and butter for retail and restaurants up by an average of 1.77%
Cost of milk used to make dairy products such as milk, cream, yogurt, cheese and butter for retail and restaurants up by an average of 1.77%
Beginning of COVID…they dumped dairy down the drain because they didn’t want to decrease the cost. Instead of flooding the market with cost effective dairy, then literally destroyed it to keep costs higher.
Zero excuse for increasing costs right now