What’s for dinner tonight?

  • dumblederp@aussie.zone
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    4 days ago

    Lunch: Roast vegetables with spicy peanut sauce.

    Dinner: Taco beans over potato with salsa, parsley, mozza and jalapenos.

  • TinyBreak@aussie.zone
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    4 days ago

    I need to confess something. Monday night was supposed to be home made pasta with a Mushroom cream chicken sauce. I used aldi pasta and made a roux instead. And it was INCREDIBLE! Honestly why do I muck around with stock and cream and pasta water when I can just cheat and add a roux?! Im deffo doing it again and I refuse to feel guilty for doing it. I know I’ve basically just flipped off both the italian and french communities but deal with it.

  • PeelerSheila @aussie.zone
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    4 days ago

    I made fish and chips, but somehow I didn’t think I’d made enough for 4 plates. So I made a salad wrap while everyone else ate, then when they were done I ate the wrap and compiled and ate the uneaten fish and chip leftovers. No waste!