neondruid@lemmy.villa-straylight.social to Cyberpunk@lemmy.villa-straylight.socialEnglish · 1 year agoParmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiterswww.businessinsider.comexternal-linkmessage-square8fedilinkarrow-up135arrow-down11file-textcross-posted to: [email protected][email protected]
arrow-up134arrow-down1external-linkParmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiterswww.businessinsider.comneondruid@lemmy.villa-straylight.social to Cyberpunk@lemmy.villa-straylight.socialEnglish · 1 year agomessage-square8fedilinkfile-textcross-posted to: [email protected][email protected]
minus-squarebreadsmasher@lemmy.worldlinkfedilinkEnglisharrow-up12arrow-down1·1 year ago They are being placed on the casein label, a food-safe label commonly used in cheese production, which is placed on the cheese wheel. I really hope when someone buys a meal they arent being served the label of cheese with their pasta…
minus-squareRescuer6394@feddit.nllinkfedilinkarrow-up4arrow-down1·1 year agonop, the hard crust outside is discarded.
I really hope when someone buys a meal they arent being served the label of cheese with their pasta…
nop, the hard crust outside is discarded.