Trex202@lemmy.world to Cool Guides@lemmy.caEnglish · 19 hours agoGuide to Stir-Fryinglemmy.worldimagemessage-square13linkfedilinkarrow-up194arrow-down17
arrow-up187arrow-down1imageGuide to Stir-Fryinglemmy.worldTrex202@lemmy.world to Cool Guides@lemmy.caEnglish · 19 hours agomessage-square13linkfedilink
minus-squareTrex202@lemmy.worldOPlinkfedilinkEnglisharrow-up3·15 hours agoCornstarch is used as a thickening agent, helps the sauce stick to the other ingredients.
Cornstarch is used as a thickening agent, helps the sauce stick to the other ingredients.