Albin Jose@lemmings.worldBanned to Memes@lemmy.ml · 2 years agoThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldimagemessage-square131linkfedilinkarrow-up11.16Karrow-down132
arrow-up11.13Karrow-down1imageThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldAlbin Jose@lemmings.worldBanned to Memes@lemmy.ml · 2 years agomessage-square131linkfedilink
minus-squarearc@lemm.eelinkfedilinkarrow-up10·2 years agoGluten free pasta is much worse. If you don’t stir it a lot for the first 3-4 minutes it WILL stick together.
Gluten free pasta is much worse. If you don’t stir it a lot for the first 3-4 minutes it WILL stick together.