What are you drinking this month?

  • RBWells@lemmy.worldOPM
    link
    fedilink
    arrow-up
    1
    ·
    1 year ago

    That looks great! I’ve done pear & rosemary but not tried peach. I have made an ice cream with peaches & bourbon and it was amazing. Can’t find the recipe but you mix, freeze, food processor, and freeze again - I have used that procedure for all sorts of ice cream, the booze works as antifreeze and it comes out wonderful.