minus-squarepingjocky@lemm.eetoFood and Cooking@beehaw.org•How do you make large cuts of pork or beef that fall apart on the plate using only an oven?linkfedilinkarrow-up12·1 year agoBraise the cut in a cast iron dutch oven. https://www.allrecipes.com/article/how-to-braise-meat/ linkfedilink
Braise the cut in a cast iron dutch oven.
https://www.allrecipes.com/article/how-to-braise-meat/