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Cake day: June 1st, 2023

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  • There is indeed

    There is evidence that slaughterhouse employment is associated with lower levels of psychological well-being. SHWs [slaughterhouse workers] have described suffering from trauma, intense shock, paranoia, anxiety, guilt and shame (Victor & Barnard, 2016), and stress (Kristensen, 1991). There was evidence of higher rates of depression (Emhan et al., 2012; Horton & Lipscomb, 2011; Hutz et al., 2013; Lander et al., 2016; Lipscomb et al., 2007), anxiety (Emhan et al., 2012; Hutz et al., 2013; Leibler et al., 2017), psychosis (Emhan et al., 2012), and feelings of lower self-worth at work (Baran et al., 2016). Of particular note was that the symptomatology appeared to vary by job role. Employees working directly with the animals (e.g., on the kill floor or handling the carcasses) were those who showed the highest prevalence rates of aggression, anxiety, and depression (Hutz et al., 2013; Richards et al., 2013).

    https://journals.sagepub.com/doi/10.1177/15248380211030243

    Or for more qualitative research with quotes from slaughterhouse workers on effects

    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4841092/





  • There is one cheaper option we shouldn’t gloss over which removes the humanwashing: plants. Beans, lentils, potatoes, chickpeas, tofu, etc. are all rather cheap and rather good!

    The reality kinds of end up being that factory farming is the only viable way to scale up to the insanely high per capita consumption in the west. The industry isn’t going to be meaningfully changeable as long as production and consumption levels are as high as they are

    No chickens end up being “pampered” before they are slaughtered, no matter how much you pay. It’s just labels about handful of random practices that maybe won’t happen with limited amounts of checking. Even for antibiotic-free labels, there is still more antibiotics than you’d think

    In 2022, Price et al. published a study reporting that 15% of RWA-labeled [raised without antibiotics] cattle contained antibiotic residues in urine samples

    In 2023, the USDA embarked on the project reported herein to independently determine the extent of antibiotic drug residues present […] samples from 37 animals (20%) met the analytical identification criteria for at least one antibiotic

    https://pubs.acs.org/doi/10.1021/acs.jafc.4c07440