Yeah mayo in France almost always has mustard, except for Heinz packets in fast food chains.

Second for QMK. Flash any macro directly into the firmware, no proprietary software needed.

Sure you’re absolutely free to do as you please ;)

From personal experience tho, anything connected to the TV should Just Work^TM. Nothing more frustrating than just wanting to watch an episode or play a quick game before going to bed and having to spend this time doing updates and maintenance instead.

As this is for a HTPC, I would rather go for uBlue Bazzite instead of Nobara. Same Fedora base, super gaming oriented too, but atomic/immutable so 0 maintenance.

Plus, uBlue projects are not distros but an alternative build pipeline system for Fedora Atomic projects. That means that the projects scope is tiny and much easier to maintain, and that the real distro maintainers are still the Fedora team. From a user perspective, it’s much better in the long term than a single-person effort like Nobara.

Installing Fedora. I had almost nothing to configure, it worked out of the box. How frustrating! I had the whole day planned and now what? Enjoy my free time like a pleb !?!

(/s just in case anyone was wondering)

Sometimes boss is self. Sometimes boss is man. Sometimes boss is rock who thinks with lightning.

Maybe. I’ve never had success that way tho.

Seems like a decent deal.

Where are you located? I know a company in France who gives away their surplus grains, you just need to pay for shipping.

My headcanon theory is indeed that English is a creole language.

Mix the grammar, verbes and functional words of the lower-status people (natives, imported slaves) and nouns of the higher-status people (invaders, colonizers and masters) and boom, after a few generations you get a creole language.

This theory works surprisingly as well for English as for, for example, Caribbean creoles.

I’ve watched videos and ordered the right type of connector. It doesn’t seem so hard with flood soldering techniques.

Fortunately the break is clean and happened on the connector’s legs, so the traces are unharmed. I think the hardest part will be to remove the remnants left on the traces.

My work keyboard has a cheap magnetic cable so I can easily plug and unplug it (I’m not leaving a custom mech unsupervised a work!). It indeed takes most of these strain.

I’m a pepperhead myself but my wife has a very low tolerance so I tend to cook mildly hot meals at best and add heat in my own plate. I have a fridge rack full of hot sauces.

One of my favorite dishes to unleash the hot sauce collection is homemade tacos (disclaimer, I’m not Mexican):

• Guacamole for freshness and acidity (avocado, lime juice, chopped coriander, shallots, tabasco sauce, cumin powder, salt)
• Elote-style sauce for richness and creaminess (50/50 mayo and heavy cream, grated garlic, chopped coriander, crumbled feta, pimienton de la Vera, corn (grilled fresh is better, canned is fine))
• Grilled/braised protein and veggies for earthiness, umami and heat (chicken, onions, red peppers, cumin powder, coriander seeds powder, all the peppers you want, it works great with earthy or smoky peppers like ancho, chipotle, pimienton de la Vera, habanero etc.)
• Pico de gallo for added freshness (chopped onion, chopped coriander, chopped tomato, lime juice)
• Pickled jalapenos for acidity and heat

Put everything in the middle of the table with tortillas and have fun. It seems like a lot of stuff to do but good prep makes it easy and streamlined as a lot of ingredients are shared or similar. Every preparation is super flavorful by itself but really shines with hot sauces as you can tune brightness, earthiness and heat in each mouthful.

★☆☆☆☆

Substituted a knife for the spoon and caulk for peanut butter. Awful taste, horrible recipe. Do not recommend. Would put zero stars but it won’t let me.

Karen, MO

Although gatekeeping is a bad attitude, I think the worst part of beginning a hobby is not getting super expensive gear as a beginner, but getting the wrong super expensive gear as a beginner.

As a homebrewer, my super janky setup has barely evolved in the 8 years I’ve been in the hobby. It’s a very hands-on process, hard to control for temps and most of my tools are either upcycled or built from hardware store materials, but I know exactly how it works and can let my imagination run wild when creating recipes. Plus, it’s fun to spend an afternoon with friends drinking beer while actually brewing beer. I see a lot of people splurging for a Brewfather and losing interest pretty quickly because everything is automated, so your “hobby” is mainly waiting for a timer to beep, or people “investing” in kits and making barely-better-than-low-end commercial beer.

I’m not really into photography anymore but when I started out, I was shooting film because camera bodies were super cheap back then, people discarded them because they were only interested in the lenses. People were buying 800-1000€ m4/3 cameras in droves and put expensive vintage lenses on them to get that “instagram look”, which is useless except for driving up the price of good lenses because the sensor is so small that most of the character of the lens is lost. With a bit of patience, you could snag a full-frame, used Sony a7 for less money and actually getting what you paid for in the lens.

I have seen plenty of people putting up huge barriers of entry for themselfes before trying out a new hobby

Oh yeah my mom is just like that. She wants to try out stuff, but doesn’t because getting into any hobby is “expensive” and she won’t put the cost upfront before knowing if she’ll like it or not. And she ends up doing nothing. She’s retired and does absolutely nothing. It’s heartbreaking. And I can’t event convince her that if she wants to try out something, she could either ask for stuff on christmas/birthdays or go for a cheap, janky setup first and upgrade later.

Our wedding was under 5k, excluding dress and suit. Immediate family and close friends only, less than 40 people. Major expenses were the photographer, food and booze. We rented a cheap, small place in the countryside, we planned and did everything else ourselves, having a kanban board in the kitchen for a year was fun! My wife even did the cakes herself because she’s an amazing amateur pastry chef. No DJ, but I spent months on and off curating a playlist with a good flow and steadily increasing intensity.

It was the perfect wedding. Huge amount of work but 100% worth it.

~~Makes sense, I think most users I’ve seen are french speakers. Which org? ~~

Edit: nvm I found them, it’s Les Soulèvements de la Terre. Thank you!

Can you simply ask them to walk through their submission line by line with you, explaining what it’s doing?

This. Code reviews, especially with junior devs, should always be done as a conversation. It’s an opportunity to learn (from both sides), not just a a bunch of “bad implementation. rewrite” thrown in the PR.

“To be” being highly irregular il a common feature of a lot of Indo-European languages. But there’s worse. In Spanish, “ser” and “estar” both mean “to be”, but have wildly different meanings and cannot be substituted for one another.