Share your SOTD for Monday!

  • walden@sub.wetshaving.socialM
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    22 days ago

    Yup, I already watched the fundamentals video today and it reinforced some things and answered some other things (mainly about burr removal). I’ll check out the other video, too.

    Maybe the loaded strop video will answer this question, but do people typically put any treatment on their leather stops, or just use them as is?

    Thanks for the Union! I haven’t heard of that brand, but I see on Amazon they are still only $13 or $14.

    • gcgallant@sub.wetshaving.social
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      22 days ago

      The Union razors available now are made in China and are not of better quality than the Gold Dollar. The one I have is early 20th century and made in Atlanta (or at least marketed from there). It is far better than a $12 razor. I think the person who sold it to me (as part of a 2-razor auction) did not know what it was.

      • walden@sub.wetshaving.socialM
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        22 days ago

        Ohhh, big difference. I used to live in northwest Atlanta. Union City is southwest, not too far.

        I looked online and people postulate they were made in Union City, with the blanks possibly coming from a machine factory in the city. I got married at one of the machine factories (an event venue, now) called King Plow, but I didn’t see any reference to that place in regards to razors.

    • gcgallant@sub.wetshaving.social
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      22 days ago

      Normally, people strop on plain leather, or on plain fabric. Stropping realigns the microscopic teeth at the apex. A loaded strop has abrasive and is removing material at the edge. This really isn’t necessary to do after every shave.

      Many people prefer to strop just before shaving. I prefer to strop after shaving because it helps ensure that the edge is free of moisture. I strop on linen, or flax, then strop on leather. I normally do 20 laps on the fabric, and 40 laps on the leather. If you are looking for a good “first” strop, Duke City, on eBay has a great product. For high quality at a fair price my friend Tony Miller (Heirloom Strops) is the guy.