• JustEnoughDucks@slrpnk.net
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    3 days ago

    Nutella can never even be inferred to be a nut butter lol. It is literally >50% sugar and palm oil. Only 13% hazelnuts. In 2017 they reduced the chocolate solids further and added more sugar and more skimmed milk powder. Almost half its calories is from sugar.

    The traditional hazelnut butter was 71.5% hazelnut paste and 19.5% chocolate, but nutella doesn’t even have enough cocoa powder to have the label of “chocolate cream” in many countries.