They should use maybe 3/4ths of the amount of flavor they do. It’s overwhelming, and burns my tongue if I eat large amounts of them in one sitting.

That being said, I don’t eat junk food much anymore anyways. Prices are sky high, portions are pathetic, and it’s not like I wouldn’t be he healthier without it.

  • 🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️@yiffit.net
    link
    fedilink
    English
    arrow-up
    47
    arrow-down
    2
    ·
    edit-2
    6 months ago

    Hard disagree. I miss the extra flavor dusted versions they had for a limited time a few years ago. Now the regular stuff seems bland. But every once in a while, I am blessed with a boon of just a solid rock of flavor dust in a bag like this:

    • VelvetStorm@lemmy.world
      link
      fedilink
      English
      arrow-up
      6
      ·
      6 months ago

      Fuck me I could die happy if I got that in a bag. I’d put it in panko and coat some tofu or chicken in it and fry it.

    • Squirrel
      link
      fedilink
      English
      arrow-up
      2
      ·
      5 months ago

      Those extra flavor dusted Cool Ranch chips hit hard. I miss them.

    • Machinist@lemmy.world
      link
      fedilink
      English
      arrow-up
      2
      ·
      5 months ago

      The snack gods have blessed me three times with the holy Flavor Rock. May their light shine upon me again.

  • WraithGear@lemmy.world
    link
    fedilink
    English
    arrow-up
    18
    ·
    6 months ago

    I was just thinking the other day that “man, i taste corn chip, where is my cool ranch at?”

  • Fubarberry@sopuli.xyz
    link
    fedilink
    English
    arrow-up
    14
    ·
    6 months ago

    Honestly it’s the high level of flavoring that makes them good. You aren’t meant to eat a ton at once, just get one chip at a time and enjoy the strong flavor.

    • Lost_My_Mind@lemmy.worldOP
      link
      fedilink
      English
      arrow-up
      4
      arrow-down
      2
      ·
      6 months ago

      Oh, no. I would eat a party size bag in like 30 minutes…but like halfway through the bag it’s kind of like a burning sensation. Not spicy. More like if you took your tounge and rubbed it really fast over a carpet, and got carpet burn on your tongue.

      But if you need more fiber in your diet, dorritos is the way to clear you out the next day.

    • Lost_My_Mind@lemmy.worldOP
      link
      fedilink
      English
      arrow-up
      6
      arrow-down
      1
      ·
      6 months ago

      I haven’t had those in forever!!! I should get some…and IMMEDIATELY put them in a much quieter bag. Have you heard those bags? It’s like they’re intentionally designed to annoy everyone around you just by existing. Definately not library food.

  • ArgentRaven@lemmy.world
    link
    fedilink
    English
    arrow-up
    11
    arrow-down
    1
    ·
    6 months ago

    The problem is you remember eating it as a kid. Drinking lots of Coke/Pepsi/mountain dew, hostess cakes, and all that other over flavored, ultra processed food covered with sugar and salt.

    Now, as you’ve grown, your taste buds aren’t used to the barrage and it’s just too much to enjoy the nostalgia. Probably because they’ve steadily increased the additives to make it more appealing to an increasingly desensitized palette.

    I feel the same way. I eat much healthier, feel better, and save nostalgia for movies instead of food.

    I’m actually surprised this is an unpopular opinion. I guess a lot of people here are early 20s? It’s easier to get back into the processed enjoyment mode then, maybe.

  • irish_link@lemmy.world
    link
    fedilink
    English
    arrow-up
    9
    ·
    edit-2
    6 months ago

    It’s funny that this falls under the unpopular opinion area. Specifically since the original Doritos were nowhere near this spiced and/or coated. I’m not even that old and remember as a child the white top bag. “Nacho” if I recall for my area. It was the perfect amount but instead of covering the family they went with maxing out the kids in terms of flavor.

    Edit: I am with on this one. Forgot to mention that.