• HeyThisIsntTheYMCA@lemmy.world
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    5 days ago

    Good list. No churro dog. No chili dog. My hot dog guy has this thing with sweet red cabbage slaw, bacon crumbles, sweet red hot dog sauce (not ketchup don’t get me started) grated cheese, and his buns are grilled in thus great garlic butter he makes. He calls it his Texas dog because he’s from Austin, and once a week he has a brisket dog that’s respectable. Fuck I hope he’s still open when I need dinner

  • TJA!@sh.itjust.works
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    7 days ago

    As a German: nobody I know would call that a hotdog. If we talk about hotdog it is the one pictured for Denmark

  • kalogreant@lemmy.world
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    7 days ago

    The Amsterdam dog really isn’t anything dutch or traditional. It’s just cheap pre baked nasty stuff that only tourists eat because they’re not returning customers and thus won’t complain about shitty food

    We honestly don’t really have our own hotdog style. A specific raw beef with pickles on a white bread roll tho (broodje ossenworst met kesbeke), that’s the good stuff

  • TheBrideWoreCrimson@sopuli.xyz
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    6 days ago

    In parts of Germany, you’ll get this, and it’s frigging delicious. Crispy yet juicy.

    Source
    That’s also what you will be served in the, at over 500 years, world’s oldest, still operating fast food kitchen.

  • Scott_of_the_Arctic@lemmy.world
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    6 days ago

    The Norwegian one is a little simplistic. The wrap is a flat potato bread (lompe) and you always get the choice of a hotdog bun or a lompe. The sausage itself is either a plain sausage, one impregnated with cheese, one impregnated with cheese and wrapped in bacon, or one made of hamburger meat. There are then optional extras like pickle, onion, crispy fried onion etc and of course ketchup and or mustard.

    These are available at pretty much every kiosk/news agent/gas station. The choices are pretty much always the same. Personally I go for a bacon and cheese sausage on a wholemeal bun with fried onions and mustard.

  • Zexks@lemmy.world
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    7 days ago

    The Vietnam one is wrong. That’s a specialty banh mi. For what they call a ‘hot dog’ they slice them down the sides then fry them on a stick.

  • GissaMittJobb@lemmy.ml
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    7 days ago

    Sweden: These are called Tunnbrödrulle (flat bread roll)

    Chile: These are called Completos (complete ones, the whole package basically. A hot dog with everything on it). They are also commonly served with Chilean-style mustard and Ají, a spicy sauce.

    If I had to choose between them, I’d go for a Completo. Those things will be the death of me, but I will in the very least die happy

  • Blackout@fedia.io
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    7 days ago

    All the ways to get your daily sodium nitrates. My only complaint is why isn’t there a glazed hot dog?

  • nixcamic@lemmy.world
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    6 days ago

    Guatemala: remove the bacon wrap, remove lettuce, add ketchup. Like, you can get it with bacon and without ketchup but you have to request both those things extra. Lettuce is just weird.